Speciality Guatemalan Coffee

Coffee is in every Guatemalan’s blood and it is part of the culture as coffee is Guatemala’s No 1 export - and with good reason - as its Central Highlands are ideal for coffee growing. Indeed, coffees grown around the historic town of Antigua, surrounded by volcanoes in Southern Guatemala, with its high altitude and volcanic soil, deliver consistently fantastic Washed Process coffees and an elegant brew with sweet, caramel and dark chocolate notes completed with a clean finish.

5% of sales donated to Free the Bears UK Charity, with over 950 bears rescued & bear sanctuaries across SE Asia. £33,164 donated to Free The Bears since 2020.

Amazingly fresh coffee beans
Brown Bear’s freshly roasted coffee beans are packed and heat-sealed into our coffee bags to keep the beany goodness and flavour inside.

Freshly ground coffee
Our fresh, pre-ground coffee is a simple, convenient option if you don’t have a home grinder. The coffee grind coarseness (our Omni grind) is perfect for cafetières (French press), and drip filters and can also be used in the Aeropress, Moka pots and coffee percolators. We’d always recommend whole beans for absolute freshness but if you do opt for pre-ground, it’s always best to keep them in an airtight container, away from light and use them as quickly as possible.